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Doug Singer

Doug Singer is an internationally published food and travel writer, an award-winning cookbook author, and a founding partner of Singer New York Real Estate. For editorial consideration please contact [email protected].

Latest stories

‘Victoria’ Pink Gin

A group of passionate drink industry veterans known as The Bloomsbury Club, launched a mission to recreate a range of London Gins with...

Italian Renaissance on New York’s Upper West Side

It took a team consisting of talented artisans, woodworkers, ceramists, a sculptor and a blacksmith to create the art and décor that adorn...

Kirk and Sweeney Limited Edition 23-Year-Old Rum

Named for a wooden schooner that was best known for smuggling rum from the Caribbean to the United States during Prohibition, Kirk and...

Youthful Wisdom at Laboratorio Kitchen

On a steamy summer evening, I headed out of Manhattan and across the George Washington Bridge toward Montclair, New Jersey. It is in...

Benjamin Steakhouse Prime: Putting the Sizzle in the Steak

Founded in 2006, the family owned and operated Benjamin Restaurant Group continues to get it just right. Owners Benjamin Prelvukaj and Benjamin Sinanaj...

Jack Winery Hits It Out of the Park

In 2012, former Toronto Blue Jays, L.A. Angels and New York Yankees outfielder Vernon Wells teamed with Seattle Mariners catcher Chris Iannetta to...

Faniel & Fils Champagne: A Sparkling History

The time is right after World War II and the popularity of champagne has been somewhat diminished by the current environment—but this certainly...

The Leopard at des Artistes

One of New York City’s most famous and illustrious buildings, the Hotel des Artistes was originally designed as an artist’s cooperative apartment building....

Heritage Distilling Company Dominates

When initially launching in 2012, Heritage Distilling Company (HDC) was the first distillery to be located in South Puget Sound since the onset...