Picture of Doug Singer

Doug Singer

Doug Singer is an internationally published food and travel writer, an award-winning cookbook author, and a founding partner of Singer New York Real Estate. For editorial consideration please contact [email protected].

Latest stories

Toriko: The Fine Japanese Art of Yakitori

In 2018, Toriko opened its first U.S. location in Manhattan’s trendy West Village, bringing with it the finest yakitori along with their signature...

Naturally New England: The Idyllic Beauty of Block Island

Described by The Nature Conservancy as “one of the last 12 great places in the Western Hemisphere,” my recent experience on Block Island...

Under The Twisted Oak: An Acoustic Evening with Lyle Lovett & John Hiatt

Located on the eastern bank of the Hudson River, about 25 miles north of midtown Manhattan, the Village of Tarrytown brings together the...

Big City BBQ: Brooklyn’s Fette Sau

It was early spring of 2007 when proprietor Joe Carroll opened his barbecue restaurant, Fette Sau. Literally translated to ‘Fat Pig,’ Fette Sau...

New York Eats: Sunday in Brooklyn

During the biggest storm of the year, we decided that it might be fun to brave the elements and venture into Williamsburg, Brooklyn...

Houston’s Living Room: An Unexpected Getaway at Four Seasons

My recent visit to Houston was highlighted by some unexpected downtime that paved the way for a very welcome day of relaxation and...

The Road to Michelin: A Spontaneous Change Brings Me to North Fork

As you head east out of New York City, the shores of Long Island culminate in a fork, whose outstretched arms encompass the...

Discover Bassinova: Slice of Americana on the Banks of the Hudson River

Venturing to Upstate New York was rife with rewards, as my recent trip to spend a weekend and delve into a slice of...

Chicago’s Purple Pig: Culinary excellence in the Windy City

Conveniently located on the Magnificent Mile, The Purple Pig in Chicago has been making waves in this city’s culinary scene since opening in...